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Where to Eat
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The Phuket News Novosti Phuket Khao Phuket
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Phuket TV - PHUKET XTRA: VIDEO: Stolen newborn returned! No helmet boys serious crash! Earn money over road fines? || December 13

Phuket TV - PHUKET XTRA: VIDEO: Stolen newborn returned! No helmet boys serious crash! Earn money over road fines? || December 13

Anantara comes of Age

Anantara comes of Age

The evolution of farang food in Thailand

The evolution of farang food in Thailand

From Coast to Mare: Culinary surprises await at Centara Grand Beach Resort

From Coast to Mare: Culinary surprises await at Centara Grand Beach Resort

Belgian fries on the rise in Southeast Asia

Belgian fries on the rise in Southeast Asia

Michelin female chef award winner Martina Caruso to host Masterclass in Phuket

Michelin female chef award winner Martina Caruso to host Masterclass in Phuket

[VIDEO] Figs in paradise! What The Munch Ep. 4 || Phuket Food

[VIDEO] Figs in paradise! What The Munch Ep. 4 || Phuket Food
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Anantara comes of Age
Anantara comes of Age
Saturday 14 December 2019, 11:00AM
This month saw the launch of the much anticipated restaurant, Age, at Anantara Layan Phuket Resort.
The evolution of farang food in Thailand
The evolution of farang food in Thailand
Monday 9 December 2019, 02:00PM
Western dishes, or the so-called aharn farang, are an inseparable part of Thai lifestyles nowadays. But if we look back to about 60-70 years ago, aharn farang was re­garded as food fit for the higher classes and noblemen. Back then, most Thais were not familiar with Western table manners and the taste of Western-style dishes.
From Coast to Mare: Culinary surprises await at Centara Grand Beach Resort
From Coast to Mare: Culinary surprises await at Centara Grand Beach Resort
Saturday 7 December 2019, 10:00AM
I must confess that I have driv­en past the Centara Grand Beach Resort in Karon on countless occasions but have never ventured within. Cel­ebrating its 10th anniversary next year, its architecture showcases the distinctive dusky pink colours that are a hall­mark of the Sino-Portuguese de­sign we see in Phuket Town today.
Belgian fries on the rise in Southeast Asia
Belgian fries on the rise in Southeast Asia
Tuesday 3 December 2019, 10:00AM
Thailand imported a whopping 8,262 tons of Belgian frozen potatoes, fries and other potato-related prod­ucts last year, nearly doubling the amount it shipped in a decade ago, said the Flanders’ Agricultural Marketing Board and Belgian potato association Belgapom in a recent release.
Michelin female chef award winner Martina Caruso to host Masterclass in Phuket
Michelin female chef award winner Martina Caruso to host Masterclass in Phuket
Sunday 24 November 2019, 11:15AM
After reopening on November 1 with Chef Claudio Barzano at the helm, Tre restaurant at the award-winning Banyan Tree Phuket is bringing to the island another Michelin Star experience, this time by the hands of Martina Caruso, Executive Chef of Michelin Star restaurant Signum in Sicily.
[VIDEO] Figs in paradise! What The Munch Ep. 4 || Phuket Food
[VIDEO] Figs in paradise! What The Munch Ep. 4 || Phuket Food
Saturday 16 November 2019, 08:24PM
Welcome to What The Munch! An all-new show by The Phuket News TV where we take a look into the diversity of Phuket’s food scene. Join Jason Beavan as he munches his way through the island in search of the top dishes in Phuket!
Tre reopens with Chef Claudio Barzano at helm
Tre reopens with Chef Claudio Barzano at helm
Thursday 14 November 2019, 04:04PM
Tre restaurant at the Banyan Tree Phuket resort, located at the Laguna Phuket complex on Phuket’s west coast, has brought on board Italian Chef Claudio Barzano for its re-opening just in time for the high season.
Michelin Guide Thailand 2020: Phuket’s PRU maintains its star, but Thai cuisine takes centre stage
Michelin Guide Thailand 2020: Phuket’s PRU maintains its star, but Thai cuisine takes centre stage
Wednesday 13 November 2019, 12:34PM
Now in its third year of partnership with the Tourism Authority of Thailand, the Michelin Guide in Thailand 2020 was launched yesterday (November 12) at the Bangkok Marriott Hotel The Surawongse.
November at The Nai Harn: Pizzas, pairings and more at resort’s Italian takeover
November at The Nai Harn: Pizzas, pairings and more at resort’s Italian takeover
Saturday 9 November 2019, 02:00PM
Flitting between Bangkok and Phuket has advantages and disadvantages. It enables me to enjoy the best that Thailand has to offer: the hustle and bus­tle of Bangkok and the leisurely pace of tropical Phuket with sun, sea and sand, but the dis­advantages are sadly many.
Indian cuisine comes to Kata Sea Breeze Resort and The SIS Kata Phuket
Indian cuisine comes to Kata Sea Breeze Resort and The SIS Kata Phuket
Wednesday 6 November 2019, 03:52PM
Kata Sea Breeze Resort and The SIS Kata Phuket have announced their partnership with a university in New Delhi, India and will be welcoming chef apprentices to come and teach their Thai chefs the methods and exotic flavours of Indian cuisine.
Rock Salt at The Nai Harn in safe hands with new chef
Rock Salt at The Nai Harn in safe hands with new chef
Saturday 2 November 2019, 10:00AM
As I wave goodbye to middle age and edge ever closer to yet another milestone, I have come to accept that as we get older we inevitably become more resistant to change and have an increasing preference for stability and that warm comfort from the knowledge of continu­ing to enjoy the same routines we have individually established.
InterContinental Phuket Resort to welcome top UK chef Jeff Tan for four-day residency
InterContinental Phuket Resort to welcome top UK chef Jeff Tan for four-day residency
Wednesday 16 October 2019, 03:36PM
InterContinental Phuket Resort will welcome top UK Chef Jeff Tan to Pinto, the resort’s casual farm-to-table dining restaurant, for an exclusive four-day residency from October 29 to November 1.
Up on The 9th Floor: A lofty location with classic cooking that hits the heights
Up on The 9th Floor: A lofty location with classic cooking that hits the heights
Saturday 5 October 2019, 02:00PM
As I begin scribing this review of my experience at The 9th Floor Restaurant & Bar, I wish to share a little back­ground. I met Bart Duykers, the proprietor of this restau­rant, almost 25 years ago when I was running a super deluxe boutique hotel in Singapore and he was at the helm of an equally cel­ebrated property in Phuket.
Sour fruits in time-honoured Thai cuisine
Sour fruits in time-honoured Thai cuisine
Monday 9 September 2019, 02:00PM
In the old days, farmers in Nonthaburi grew different kinds of plants together in the same orchards. Trees that bore sweet fruits such as coconut, jackfruit and mangosteen intermixed with sour fruit plants such as madan, hog plum and lemon. The farmers had valid reasons not to grow sweet fruits only.
Saturdays at The Surin: Beachside brunch with a focus on quality and sophistication
Saturdays at The Surin: Beachside brunch with a focus on quality and sophistication
Saturday 7 September 2019, 10:00AM
We are all aware of the plethora of island brunch offerings available as both hotels and restaurants exhibit their best efforts to strenuously provide us with activi­ties to excite whilst also maximising their revenue opportunities, particularly through this challenging season.
New, innovative dishes added to The Plantation Club menu
New, innovative dishes added to The Plantation Club menu
Friday 30 August 2019, 12:45PM
Innovative fine dining continues apace at The Plantation Club, The Pavilions Phuket’s award-winning modern Thai restaurant, as Culinary Director and Ex­ecutive Chef Rey Ardonia adds a host of new dishes to an already delectable menu.
The devil is in the detail at Les Diables
The devil is in the detail at Les Diables
Saturday 24 August 2019, 10:00AM
Baking is an art. A patisserie chef needs a steady hand, a creativity that extends beyond the recipe book and more than a pinch of patience. It’s an ex­act science too; a careful bal­ance of chemical reactions. To these challenges, Peter Web­ber, owner and chef at Les Diables, has risen perfectly, just like his cakes.
ChaĂŽne des RĂ´tisseurs Phuket sample an afternoon at Taste Yamu
ChaĂŽne des RĂ´tisseurs Phuket sample an afternoon at Taste Yamu
Tuesday 6 August 2019, 04:51PM
Renowned owner-chef Martin Ostlind of the popular Taste @ Cape Yamu restaurant on Phuket’s east coast upgraded his famous brunch for a special Chaine Saturday afternoon exclusively for members of Chaîne des Rôtisseurs Phuket and guests on Sunday (Aug 3).
A night at L’Opera: Authentic Italian cuisine sings at Laguna
A night at L’Opera: Authentic Italian cuisine sings at Laguna
Saturday 3 August 2019, 10:00AM
L’Opera has recently taken over a prominent position on Tinlay Place at Laguna, joining sever­al other restaurants in what is fast becoming a mini culinary hotspot.
Dining under the blossoms at Diamond Cliff’s Kiko restaurant
Dining under the blossoms at Diamond Cliff’s Kiko restaurant
Saturday 20 July 2019, 10:00AM
On my very first trip to Japan, while slurping noodle soup in the window seat of a ra­men joint in Kyoto’s historical Gion district at dusk, I spot­ted a geisha scuttling across the dimly lit street. Smooth­ing her hair and slipping off her shoes, she entered an adjacent tea house. It was a brief but holiday brochure-level experience I’ll always re­member. It was Japan plus.
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tile-it - Phuket’s Quality Tile Boutique
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CIBS 2020 - The 25th China (Shanghai) International Boat Show
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Thanyapura Football
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