Extairdinary 6 course dinner with drink parings. Chef Paulo De Sousa (formerly of El Bulli) and Chef Jordi Valles Claverol (Executive Chef at Paresa). THB 4,000 ++ per person, starts 6:30pm, Island Style dress code. More reservations call Kate 076 302 000 or 081 370 6588.
Tradition meets Innovation at Paresa
Tradition meets Innovation at Paresa
Start From: Saturday 30 April 2016 06:30 PM to Sunday 1 May 2016 10:30 PM
| Person : | Kate |
| Address : | Paresa Resort, Kamala |
| Phone : | 076 302 000 or 081 370 6588 |